Anyone who knows me is aware that I love to try new recipes. Sometimes I follow the recipe to a T, while other times I use it for inspiration and change it up a bit. Enter these sliders. The other day I was perusing the normal blogs that I follow and Courtney from A Thoughtful Place posted this one. I was sold at first glance and I decided to give them a try this past weekend. The original recipe was originally created by Paleo Running Mamma and boy, do her recipes look amazing! Michele is a girl after my own heart. She’s a mom, a runner, and has a beautiful blog. I think I need to try more from her site, especially those that are Whole30 compliant.
I did make a few changes to the original recipe to fit our tastes, but they were really yummy! Even J liked them!
- Instead of taco seasoning, I added a teaspoon and a half each of chili powder and cumin.
- J isn’t a guac fan, so I made this special burger sauce for him. Also good!
- In the interest of time, I used store-bought guacamole rather than making my own. I like to purchase guac in the mini packets so I can use what I need and save the rest for another time.
- I served the sliders with a simple side salad dressed with olive oil and vinegar.
It was a great ending on a snowy evening! Have you tried any recipes that you’d like to share? I’m always up for new ideas!